Friday, March 4, 2011

Dottie's Monterey Chicken casserole

1/2 cottage cheese
3 oz. cream cheese
1/2 c. sour cream
1 can of cream of chicken soup 1 can of green chilies
3 c. chicken, chopped and cooked
3 c. cooked rice
1 c. shredded jack cheese
2 fresh chopped tomatoes (you can use canned)
2 cloves fresh garlic, minced
1 tsp. salt
pepper to taste
crushed tortilla chips

mix all ingredients except crushed tortilla chips. place mixture in a 9"x13" sprayed pan, top with crushed tortilla chips. Bake at 350 for 25 to 30 min. until bubbly.

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