Wednesday, May 13, 2015

Cashew Turkey Salad

Cashew Turkey Salad
recipe from Christi Stone

Serves 12
3 Romaine lettuce hearts, cut up
4 Cashews
¾ Cup Craisins
2 Apples, cut up
2 Pears, cut up
4 oz (1 cup) Swiss Cheese, cubed or grated
Cooked Turkey or Chicken (optional)

(I used ½ of the already cooked whole turkey breast found at Costco- probably was about 2 cups of cut up meat) The original recipe did not have the meat in it.)

¾ Cup Canola oil
2/3 Cup Sugar (I did not use quite that much sugar)
1 Tbs Red onion finely grated
1 ½ tsp salt
2 Tbs Poppy Seeds
1 tsp Ground Mustard

1/3 Cup fresh Lemon Juice