Wednesday, April 6, 2011

Cousin Kelly's Oven Baked French Toast

•1 loaf french bread (cut into cubes) I buy the fresh loaf @ walmart. I think they have the best warm french bread in town!

•1 cup DARK brown sugar

•1/2 cup butter

•2 Tbs. Corn Syrup

•6 eggs

•2 cups milk

•2 tsp GOOD Vanilla

Place the butter, Dark Brown Sugar, and Corn Syrup in a pan and cook until Syrupy; pour into a buttered (pam spray) 9x13 baking dish. Place the cubes of bread on top of the syrup and set aside. Blend the eggs, milk and Vanilla.. Pour over the bread; Cover and stick in the fridge OVERNIGHT!! Bake uncovered @ 375 for 40-45 min! I serve this with fruit and powder sugar! It is HEAVENLY!! Who ever started serving dessert for breakfast was a genius! Cause then we have all day to burn it off! :)

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